THE SINGLE BEST STRATEGY TO USE FOR BEIJING RED PEPPER

Insert the beef back to your pan and pour the sauce mixture around the beef and greens. Stir fry every little thing with each other until eventually the sauce commences to thicken, about two-three minutes.Alternatively, reheat in the oven at 350°F for 10-15 minutes until warmed by means of. I don’t advocate reheating Beijing Beef (or any fried f